{"product_id":"costa-rica-finca-las-torres-honey-2lb","title":"Costa Rica - Finca Las Torres Honey 2lb","description":"\u003cp\u003e\u003cstrong\u003eCosta Rica - Finca Las Torres Honey\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRegion: \u003cmeta charset=\"utf-8\"\u003eChirripó\u003cbr\u003eProducers:  \u003cmeta charset=\"utf-8\"\u003eCafé Rivense-Régulo Ureña and Isabel Rojas\u003cbr\u003eVarietal:  \u003cmeta charset=\"utf-8\"\u003eCatuai, Caturra\u003cbr\u003eAltitude:  1550-1650 MASL\u003cbr\u003eProcess:  Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWe Taste:  Strawberry, Cashew, Tangerine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLight Roast\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAbout:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis lot is a honey-processed lot from Finca Las Torres, one of Rivense's several high-elevation growing areas, sitting at 1550 masl and consisting of Caturra and Catuai varieties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCafé Rivense is a farm and micromill founded by Régulo Ureña and Isabel Rojas in 2005 in the Brunca area of Costa Rica, within a micro-region called Chirripó. Today, Rivense remains a family enterprise run with the participation of their children Ricardo, Mario, Esteban, Luis, and Tatiana. The Rivense operation consists of several lush, garden-like growing areas with distinct names, which deliver cherry to fully integrated wet and dry-milling facilities all within the farm itself, meaning that their coffee is fully prepared for export when it leaves the farm, ensuring both quality and traceability of its products.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRivense's coffees have been recognized for quality numerous times, with one lot notably placing 5th in Costa Rica's Cup of Excellence competition in 2019. The farm is managed sustainably, with a focus on reducing their carbon footprint: proper shade management provides organic material for healthy soil, fertilizer and treatments are applied only when necessary, and all water sources are protected. The Chirripó micro-region itself, located alongside the highest peak in Costa Rica, is a unique micro-climate with flourishing biodiversity, ideally suited to production and processing of specialty coffee. The Ureña family's focus on honey and natural-processed coffees to minimize water usage bolsters this dual mission of sustainability alongside cup quality.\u003c\/span\u003e\u003c\/p\u003e","brand":"Rival Bros Coffee","offers":[{"title":"Whole Bean","offer_id":53660679045427,"sku":null,"price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/7025\/6435\/files\/RivalBros_2lb_Blank.png?v=1748051686","url":"https:\/\/rivalbros.com\/products\/costa-rica-finca-las-torres-honey-2lb","provider":"Rival Bros Coffee","version":"1.0","type":"link"}